Appetizers
| Spring Rolls (2pc) | 3 |
| Golden Triangle Deep-fried tofu, served with sauce |
5 |
| Edamame | 5 |
| Shumai (6pc) Steamed shrimp dumplings |
6 |
| Gyoza (6pc) Pan-fried Japanese dumplings |
6 |
| Coconut Shrimp (5pc) Butterfly Shrimp breaded with coconut string, served with sweet chili sauce |
6 |
| Calamari Deep fried squid, served with special sauce |
7 |
| Crab Rangoon (6pc) Crispy fried wonton, filled with real crabmeat and cream cheese |
8 |
| Satay Chicken or Beef(4pc) Served with Thai peanut sauce |
8 |
| Tempura Appetizers Batter-fried shrimp and vegetables |
8 |
| BBQ Baby Back Ribs | 8 |
| Ahi Tuna Thinly sliced pan-seared tuna over fresh mixed greens |
9 |
Soup
| Miso Soup | 3 | |
| Wonton Soup | 3 | |
| Egg Drop Soup | 3 | |
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Hot&Sour Soup | 4 |
| Seafood Soup for 2 | 8 |
- Hot & Spicy
Salad
| Green Salad Mixed green with a light ginger dressing |
4 |
| Seaweed Salad | 5 |
| Avocado Salad | 5 |
| Kani Salad | 6 |
| Tempura Calamari Salad Lightly breaded calamari toped with miso dressing mixed greens |
8 |
| Mango Shrimp Salad Lightly grilled shrimp on bed of mango dressing mixed greens |
9 |
